Cape Blend
R85.00
The significant amount of Pinotage coupled with the estate grown Cabernet Sauvignon marries into a union of old and new world bliss. Subdued spiciness and ripe plum flavours dominate.
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CAPE BLEND
The significant amount of Pinotage
coupled with the estate grown Cabernet Sauvignon
marries into a union of old and new
world bliss. Subdued spiciness and ripe
plum flavours dominate.
VINTAGE: 2018
ORIGIN: Robertson
VARIETY: 56% Pinotage, 22% Merlot, 22% Cabernet Franc
SOIL TYPE: Red Clay Karoo Soil
VINIFICATION
The grapes were harvested at 25° balling
and crushed into the main tank.
Fermentation took place at 28°C. The grapes
were pressed at 5° balling and MLF took
place in the the tank after which it was
pumped into barrels.
MATURATION: 2nd fill American and French Oak for 12 months.
ANALYSIS
Alc: 14.5 %
R.S: 3.4 g/l
pH: 3.41
TA: 6.0 g/l
FOOD SUGGESTIONS: Lamb and Aubergine burger with caramelized red onion
